Best Quercetin Supplement
If you need yet another reason to add some colours to your food, get your hands on The Red. Made with 100% pure wild Nordic lingonberry, cranberry and red currant powder, the Red supplement is power-packed with quercetin and resveratrol for beautiful, glowing skin.
Cranberries are called superberries for many reasons. A study found that out of 20 common fruits, cranberries have the highest level of phenols and quercetin, the best antioxidants that can help stave off diseases and inflammation. Cranberry powder is also high in anthocyanins – compounds that give cranberries their dark red colour. The rich antioxidants content in this cranberry-based quercetin supplement not only support a robust immune system but fights inflammation, support eye, heart and gut health.
Lingonberry is native to the Scandinavia, with Sweden having the freshest of lingonberries. Like many berries, lingonberries are abundant in flavonoids like quercertin, which are one of the best antioxidants in fighting inflammation. This lingonberry-based quercetin supplement not only enhances its abilities to fight free radicals and inflammation but supports a healthy heart.
Lingonberry powder also contains resveratrol, another disease-fighting antioxidant that may also support a healthy sugar level in your body and glowing skin. A serving of resveratrol-packed lingonberry powder provides your body with vitamin E and C.
Redcurrants used in The Red are not from cultivated crops but are hand-picked from the Nordic wild. Redcurrants are a great source of antioxidants and vitamin C which protect the body from the effects of oxidative stress, combats free radical damage in our skin and supports collagen synthesis. Antioxidants also strengthen the immune system and help to ward off diseases.
Berries and plants grown wild in the untarnished Nordic forests have much higher levels of antioxidants and vitamins than their equivalent cultivated in milder climates. Under the harsh winters and seasons of 24-hour sunlight, the extreme temperatures of the Nordic wild stimulate plants to build up the phytonutrients necessary for them to withstand and thrive in their natural environment. Therefore, fruits and berries grown in the Nordic wild yield a much richer phytonutrient content than those grown elsewhere.
Just two teaspoons (10g) of The Red gives you the equivalent of 100g fresh berries.
Add one to two teaspoons (5-10 g) to smoothies, juices or water. Or try Red sprinkled over porridge, muesli or yoghurt.
*If you’re pregnant or breast-feeding, or are taking any chronic medications, check with your pharmacist or doctor before taking any new food supplements.
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